Beijing House Specialties

Lightly toasted shrimp in a rich creamy garlic sauce

Shrimp seasoned with garlic, onion, lemongrass and basil

Shrimp, fried tofu, vermicelli noodles in a coconut milk and curry broth

Vietnamese noodle soup in a full bodied, flavorful broth with sliced beef and flat rice noodles

Vietnamese noodle soup in a full bodied, flavorful broth with shrimp, sliced beef, beef meatballs and flat rice noodles

Beef shank, ginger, lemongrass, chili powder

Rice noodle soup with tender crab meat, shrimp, tomato and egg in a spicy hot and sour soup

Crispy beef simmering in coconut milk, curry, chili topped with roasted peanuts and sweet basil

Chicken, bell peppers, beansprouts and basil

Sichuan Spicy Wonton in Red Oil Chili sauce, onion and cilantro for garnish